WeWhoDo sat down with Jacq Ellis-Jones, Marketing Director and Curious Squirrel at Pip & Nut to discuss how they disrupted their category – not by adding complexity – but by creating a deliciously simple recipe that is good for the planet and people!
We spoke about their decision to move towards glass over plastic, their team of squirrels and what’s in store for them in the future.
WeWhoDo sat down with Eugenio Riganty, co-founder of MUST HAD, to discuss how we can reduce fashion waste without compromising on style!
While Inés has a vast background in food sustainability, she recently attended Business of Fashion’s online event and couldn’t help but have deja vu’s on some of the challenges and issues that were being discussed. This made her wonder: wouldn’t it be great to foster some cross-industry learning to help less sustainabilit-ized industries catch up?
WeWhoDo sat down with James Cadbury, Founder of Love Cocoa, to chat famous family, Dragons’ Den and making his chocolate a global and household name.
WeWhoDo sat down with Jo-Anne Godden, founder of RubyMoon, to discuss how they transform ocean waste into Gym To Swim clothing and donate 100% of their profit into micro loans for women entrepreneurs globally.
WeWhoDo sat down with Emily Wade, Chief Marketing Officer at Hirestreet, to discuss how they’ve developed a platform that is set to revolutionize the fashion industry.
WeWhoDo sat down with Debbie Luffman, Product Director of Finisterre, to discuss everything from greenwashing to the shifting consumer patterns in a post-Covid world.
WeWhoDo sat down with Genia Mineeva, founder of BEEN London, to discuss how she saw treasure in what most would deem as trash…
WeWhoDo sat down with Jamie Gray, Sales & Operations Director of Buddy Burst, to discuss how he’s hoping to plant the seeds for something great.
WeWhoDo sat down with Hannah Ludlow, co-founder of rho,to discuss how their luxury loungewear collection means more than just fashion.